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TM CHECK BOX
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TM CHECK BOX PRO

The new generation of real time-analysis. Results of the color-analysis are on the screen of the pocket PC displayed in real time. The TM VERIFOX-software converts the color-values (purple, green, yellow - respectively 17 million variations) into numeric values* (e.g. organic amount per ml).

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*From empirical correlation color indication/microbiology flushing water, determined by SGS Fresenius Institute, Competence Center Food Mineralwater and Beverages, D-65232 Taunusstein-Neuhof, 2003-2004

 

TM CHECK BOX

According to the DIN standard 6650-6 (German Industrial Standards) the cleaning interval of beverage dispensing equipment can be adjusted to the actual requirements. Conventional testing methods are often complicated or deliver results only after days. Through oxidative color indication, the THONHAUSER Method allows the survey of the hygienic status of the dispensing equipment in real time!

Afterwards, the user receives an e-mail with the report on findings, in which the color status of the indicator is related to the number of colony forming units (CFU) per ml rinsing water (laboratory rinsing water sample)* - a reliable method for VALIDATING the CLEANING INTERVAL.

If you would like further information, please contact us!

 

based on THONHAUSER PERSULPHATE TECHNOLOGIES

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Food-Manufacturers
Concept For Success
Field of Application
WINE CELLAR HYGIENE